lamb plant

By Mr. David Joos, ARA posted 12-18-2017 12:06

  
​I have an assignment for a small on farm commercial lamb processing facility, approximately 2,634 SF. It is assumed that it has a store section along with lamb processing and freezer storage. I am seeking sales of on farm or small site meat processing facilities.  My e-mail is: david.joos@compeer.com
Cell Phone 1-608-290-1163.
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